Lakou Sunset Feast
A long family-style table in your yard, the way a Haitian lakou (courtyard) gathers everyone together. Rice and beans, fried plantains, pikliz, grilled fish, wildflowers and string lights.
From a quiet dinner for two to a celebration for 1,000, Theo cooks any cuisine you love, presents it beautifully, styles the room and brings the rentals, anywhere in Massachusetts.
Book one service or put them together. Most clients combine food, decoration and rentals so there is only one person to call.
American, Italian, Haitian, Latin and more. Buffets, family-style platters and plated meals for weddings, church events, birthdays, graduations and company parties, from 2 up to 1,000 guests.
A chef in your kitchen for anniversaries, date nights, family dinners and small gatherings. We shop, cook, serve and clean up.
Afternoon tea for kids and adults, with real teacups, tiered stands, sweets and savory bites, plus costumes for the little ones.
Birthday spreads kids actually eat, backyard feasts under string lights, and full setups so you can enjoy your own party.
Balloon garlands, backdrops, table styling, flowers and dessert tables designed around your colors and theme.
Hands-on classes for groups, couples and kids. Learn dishes from many cultures, beautiful plating, baking and everyday home cooking.
Our tea parties are the event people ask about most. We bring the table, the china, the food and, for kids, a rack of costumes to dress up in.


Two guests or a thousand, every plate gets the same care.
Weddings, church and community dinners, graduations, reunions and company events. We plan the menu, staff the buffet and keep the food hot from the first guest to the last.
I grew up in Haiti, where food brings everyone together. I studied at Le Cordon Bleu College of Culinary Arts in Cambridge, Massachusetts, and I love the science of turning simple ingredients into something beautiful.
Today I cook every cuisine, from American and Italian to Haitian and every kind of dessert, and I plan and decorate the whole event so my clients can relax and enjoy their guests. I am also the author of the Haitian Collection Cookbook.
Each idea can be booked as-is or changed to fit your guests, budget and space.
A long family-style table in your yard, the way a Haitian lakou (courtyard) gathers everyone together. Rice and beans, fried plantains, pikliz, grilled fish, wildflowers and string lights.
Fruit skewers, mini sliders, mac and cheese cups, plantain chips and cupcakes. Food kids love and parents don't have to cook.
An arched backdrop, balloon garland, statement chair and cake table. The corner every guest takes photos in.
A multi-course dinner cooked and served in your kitchen. Perfect for anniversaries, proposals or a special birthday.
A bridal or baby shower built around afternoon tea, with florals, soft colors and a dessert display.
Soup joumou, diri ak djon djon, akra and tablèt kokoye, with a live story of every dish.
Grab-and-go platters, a photo backdrop and a dessert bar for guests coming and going all afternoon.
Large-batch meals for fellowship, fundraisers and holidays, served buffet style.
Aprons on: kids make their own mini pizzas or cupcakes, then eat what they made.
Planning your own party? Rent what you need. We can deliver, set up and pick up.
Princess gowns, fairy wings, capes and crowns for tea parties, birthdays and dress-up themes.
Arched and round backdrop panels, stands and balloon garland setups for photos, cake tables and stages.
Teacups and saucers, tea sets, gold chargers, cake stands, lanterns, linens, chairs and more.
Celebrating a birthday? Want to cook with your husband, wife or partner? Book a private cooking experience and I come to you, anywhere in Massachusetts, with everything needed to make it a wonderful moment.
Fill in the short class form below with your date, town and number of guests.
Send me what you want to cook, or let me suggest a menu. Any cuisine, any level.
Our staff can do all the shopping for you, or you shop and I bring the recipe list.
I arrive with the right equipment, teach step by step, and you enjoy what you made.
Nice and simple: tell me when, where and what you'd like to cook. I will reply with a price and confirm your date.
All of Massachusetts, from Boston and Cambridge to the South Shore, Worcester, the North Shore, Western Mass and Cape Cod. Delivery starts at $90 for local events, with a per-mile charge for longer distances.
We cook for as few as 2 people (private chef dinners) and cater events up to 1,000 guests.
For large events and weddings, 2 to 3 months ahead is best. Small parties and private dinners can often be booked 2 to 3 weeks ahead. Call to check a date that is sooner.
Yes. Rentals can be booked on their own, with pickup or with delivery and setup.
Yes. We plan vegetarian, gluten-free and allergy-friendly dishes. Let us know your guests' needs when you ask for a quote.
Any kind. American, Italian, Haitian and Caribbean, Latin, Mediterranean, kids party food, afternoon tea and all types of desserts. If you have a dish in mind, just ask.
Fill in the form and your request comes straight to us, or reach out directly. We usually reply within one business day.